Can Maqui Berry Help Prevent Cancer?

The healing power of Maqui berries is legendary. Over the centuries the powerful little Maqui berry has become a symbol of strength and stamina. Its healing powers were believed to be mystically potent. This was especially true during the winter months when the berries were used to increase immunity and ward off disease. The Mapuche Indians would use the Maqui berries to treat a wide range of ailments.

Unlike nearly every other group of Native American Indians, the Mapuche Indians have remained unconquered, adding to their mystique. First the Inca and then later the Spaniards attempted conquer the Mapuche without success. Legend has it that their mythological strength and stamina was largely due to consuming a fermented Maqui berry concoction daily. But one thing we do know for sure: Maqui berries pack a powerful antioxidant punch.

Maqui berry is incredibly high in anthocyanin antioxidants. Anthocyanin are what give the Maqui berries their deep purplish coloring, which have been shown to have anti-cancer properties in studies. Maqui berries are extremely high in these powerful antioxidants and have a higher ORAC value (ORAC stands for Oxygen Radical Absorbance Capacity and it is a scientific method of measuring antioxidant capacities in biological samples) than any other known berry or fruit on the planet.

According to the US government (cancer.gov): “Considerable laboratory evidence from chemical, cell culture, and animal studies indicates that antioxidants may slow or possibly prevent the development of cancer… Antioxidants neutralize free radicals as the natural by-product of normal cell processes. Free radicals are molecules with incomplete electron shells which make them more chemically reactive than those with complete electron shells. Exposure to various environmental factors, including tobacco smoke and radiation, can also lead to free radical formation. In humans, the most common form of free radicals is oxygen. When an oxygen molecule (O2) becomes electrically charged or “radicalized” it tries to steal electrons from other molecules, causing damage to the DNA and other molecules. Over time, such damage may become irreversible and lead to disease including cancer. Antioxidants are often described as “mopping up” free radicals, meaning they neutralize the electrical charge and prevent the free radical from taking electrons from other molecules.”

So, in other words, antioxidants clean up cancer-causing free radicals in the body, so it would make sense that they can have a positive effect on preventing cancer. Since Maqui berry has more antioxidants than anything else, it certainly can’t hurt to consume it.

Aside from it’s wonderful antioxidants, Maqui berry also contains a variety of health promoting nutrients including potassium, iron, calcium, fiber, and more. Maqui berry is also a powerful anti-inflammatory. Many people also say that consuming Maqui berry has helped them lose weight, control their appetites and maintain a healthy figure.

If you want to experience the benefits offered by Maqui berry yourself, then you can try the Maqui berry fruit free of cost in form of a high quality supplement by signing up for a free trial offer. There are nominal shipping charges, but the first trial pack is free, so that you can try it out for yourself and see if it gives you more energy and stamina.

For more info on berry diets, visit Dieting FYI.